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06/23/2017

Job ID 7922
POSITION QUALITY MANAGER
RESPONSIBILITIES

Job Summary Details
o    Lead the facility in all Food Safety, Packaging Quality and Product Quality related activities.
o    Serve as the primary plant liaison within the facility for all Company Quality Assurance Initiatives, Corporate Quality and Third Party Audits
o    Trend analytical data and develop initiatives to improve plant performance against Company quality measures and ensure plant compliance with company and regulatory standards
o    Track,  analyze, and lead root cause analysis for all quality and customer complaint issues within the plant
o    Ensure compliance and record keeping for all mandated quality checks, testing, sampling and sanitation activities within the plant
o    Monitor the microbiological program; collect and conduct microbiological analysis of product and process samples when necessary
o    Perform water testing equipment evaluations and calibrations
o    Conduct regular reviews of the facility’s Pre-requisite Programs, GMP Compliance and Sanitation Compliance
o    Serve as the facility Food Safety Program Coordinator, HACCP Coordinator and SQF Practitioner
o    Manage budgeting, purchasing and inventory of QA operating supplies such as filters, chemicals and lab supplies
o    Monitor the performance and competencies of plant QA staff and provide leadership, coaching, discipline and development as needed
o    Assist the Research & Development team with formulation adjustments, product evaluations, and product launch activities
o    Maintain a safe work environment and support all plant safety programs
o    Assist with weekend and holiday coverage as needed
 

Work Experience/KSA’s
Required: 
    3-5 years  experience in the field
    0-2 year(s)  experience supervising employees
                *experience may include a combination of work experience and education
Preferred: 
    5-7 years  experience in the field
    2-4 years  experience supervising employees                    
                *experience may include a combination of work experience and education
Competencies
o    Computer literate with proficiency in, but not limited to: Microsoft Office Applications, Visio, Oracle Business Systems, Infinity QS, etc
o    Detail-Oriented with Excellent Oral and Written Communication Skills
o    Knowledge of water chemistry, microbiological analysis methods, chemical analysis methods, laboratory systems and beverage sanitation practices
o    Demonstrated ability to use data for creative problem solving, experience using statistical software packages
o    Strong interpersonal skills, clear communicator, and demonstrated relationship building skills.  Ability to function through influence in the absence of having positional authority
o    Ability to present information and respond to questions from groups of managers, employees, clients, customers or general public
o    Experience working with the implementation and oversight of continuous improvement initiatives
o    Demonstrated project management skills on cross functional initiatives
o    Creativity in developing new ways of working / methodology
o    Strong organization and planning skills with the ability to multi task
o    Must work well under pressure in a very fast paced environment
o    Ability to provide after-hours support to a 24 X 7 operation for critical issues
o    Self-Motivated with the ability to work independently and show initiative
o    Ability to work in a cross functional team environment under time pressure
o    Demonstrated strength and ability to use data, not opinions, to drive fact based changes
 

Education
Bachelor of Science in Food Science /Technology, Chemistry, Microbiology, Engineering, or comparable field experience preferred
Preferred:  
Master's Degree in Food Science /Technology, Chemistry, Microbiology, Engineering, or comparable field experience preferred

Certification/License: 
Preferred:           HACCP Certification
 

 

COMPANY INFO FOOD/BVG PLANT MFG BACKGROUND REQUIRED
COMPENSATION $65,000 - $80,000
DEGREE BS/BA FOOD SCIENCE
LOCATION WI
CONTACT KELLI FRANZ
CONTACT EMAIL KELLI@GLOBALSEARCHNETWORK.COM
DATE POSTED 06/23/2017
 

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